Cooking Instruction Classes (Private & Group)

Hands-on cooking classes that teach you how to prepare healthy, practical meals with confidence.

Take Control of Your Kitchen and Health

Tina Marinaccio offers private and group cooking instruction classes that teach practical, hands-on skills to help individuals take charge of their own kitchens. 

In a world where most food dollars are spent on takeout and processed convenience foods, these sessions help participants reconnect with real ingredients and simple, nourishing meals. Whether you’re a beginner or just looking to refresh your cooking skills, Tina’s approachable style makes cooking feel less intimidating and more empowering.

Chocolate Mousse Cooking Class
Making gingered salmon in a cooking class

Tailored Cooking Classes for Every Health Goal

Each two-hour session is customized to meet your needs—whether you’re managing heart disease, diabetes, inflammation, or following a specific plan like plant-based or Mediterranean. Tina provides clear, step-by-step guidance to help participants prepare healthy, delicious dishes at home. 

These classes aren’t just about learning recipes—they’re about building confidence, supporting wellness goals, and making home-cooked meals a lasting habit.

Cooking Classes Gallery

Cooking Classes Videos

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FAQ

Q. What do you learn in private or group cooking classes?

In private and group cooking classes, you learn practical, hands-on skills to prepare healthy, balanced meals at home. Sessions focus on real ingredients, simple techniques, and recipes that support your health goals.

Q. Are these cooking classes suitable for beginners?

Yes, these cooking classes are designed for all skill levels, including beginners. Tina provides step-by-step guidance in a supportive environment, making it easy to build confidence in the kitchen.

Q. Can cooking classes be customized for specific health goals?

Yes, each session can be tailored to your needs, including weight loss, heart health, diabetes, inflammation, or specific diets like plant-based or Mediterranean.

Q. What are the benefits of learning to cook with a dietitian?

Working with a registered dietitian during cooking classes helps you understand how food impacts your health. You learn how to prepare meals that support long-term wellness, not just follow recipes.

Q. Why take a cooking class with Tina Marinaccio?

Tina Marinaccio is a registered dietitian nutritionist with decades of experience combining nutrition and culinary education. Her classes focus on practical, real-life cooking skills that help you eat healthier and feel more confident in your kitchen.

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